Snacks & Lunches

School lunch is compulsory for all KG to Year 13 students. The school cafeteria offers a three course lunch menu every day, comprising of soup, a choice of at least two cooked main course options and a choice of dessert. This is accompanied daily by a range of salads, homemade bread and fresh fruit.

We ensure meals are well balanced and nutritious and consist of foods that fit into a ‘healthy eating policy’.  Eating together is a social occasion and we consider it to be an important part of the learning experience at The Sultan’s School.

In line with our Healthy Eating Policy students may not bring crisps, sweets, cakes or fizzy drinks to school; fresh fruit and water are permitted.

Lunch Menu

Week 1

Day Salad’s Soup Vegetable option Main course Dessert
Sunday

 

Hummus

 

Barley soup marrow in tomato sauce Mushakik with rice Donuts with icing sugar
Monday salad bar Peas with turmeric Vegetable curry Chicken tikka masala with rice Fresh fruit

 

Tuesday Green salad with Vinaigrette Cream of mushroom Vegetable stew and rice Crumb  fish with  tartar sauce, French fries Trifle

 

Wednesday Salad bar Hares vegetable soup Chickpeas in tomato sauce Meat kabouli Halwa
Thursday Greek salad Minestrone soup Pane pasta with tomato sauce with basil Pane pasta with tomato sauce in chicken Chocolate ice cream

Week 2

Sunday Cabbage salad Chicken alphabet   soup Bean burger, baked beans Beef burger, potato wedges. brownies
Monday Salad bar Sweet corn soup Vegetable  noodles, sweet and sour sauce Chicken noodles Fresh fruit

 

Tuesday Fattoush salad Lentil soup Okra in tomato sauce, white rice Meat lasagna with garlic bread Slice chocolate cake

 

Wednesday Salad bar

 

tomato soup Lentil,

vegetable pastries

Mutton curry, white pulao. Fresh fruit

 

Thursday Bean salad Fresh vegetable  soup

 

Jacket potato with garlic sauce Garlic  chicken with color rice Mango ice cream

Week 3

Sunday hummus

 

Lentil with pasta  soup Vegetable skewers Chicken skewers. Zaatar

bread

Chocolate mousse
Monday Salad bar Cream of tomato Vegetable  pizza, French fries Hot Chicken wings Fresh fruit
Tuesday Salad bar Chicken noodle soup Fried rice, stir fried vegetable Crispy chicken boneless with sweet and sour sauce Vanilla cup cake
Wednesday Salad bar

 

Cream of corn soup Spaghetti with vegetable  in tomato sauce Spaghetti  Bolognese, hot  dog Fresh fruit
Thursday Greek  salad Tomato and vegetable soup Vegetable  lasagna Chicken pasta in white sauce  

Vanilla ice cream

Week 4

Sunday Salad bar

 

Omani hares with vegetable   soup Lentil and vegetable  casserole Beef mushakik, tomato rice Fresh fruit
Monday Salad bar Vegetable   soup Vegetable korma, white rice, Raita Chicken biriyani Trifle

 

Tuesday Tabouli  salad Chick peas and rosemary  soup Vegetable  in sauce Spaghetti  Bolognese with cheesy garlic bread  

Strawberry ice cream

Wednesday Salad bar

 

Carrot and coriander soup Shepherdess pie, steamed broccoli. Roast beef, roasted potato. Chocolate donuts

 

Thursday Corn salad

 

Cream of chicken soup Lentil with vegetable, potato wedges. Barbeque chicken, white rice. Fresh fruit.
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